USAID's Infant & Young Child Nutrition Project
Summary of sociocultural and epidemiological findings on infant and young child feeding in 11 countries
This document provides a summary of quantitative and qualitative data from IYCN formative assessments and existing literature from 11 countries, highlighting common sociocultural practices related to feeding infants and young children and dietary practices of pregnant and lactating women, and providing a framework for a focused strategy to enhance infant and young child nutrition programming.