Gap Analysis of Nutrition Coverage in Madagascar
Summary: This document (available in English and French) reveals the results of an analysis of the coverage of nutrition programs in Madagascar. Gap Analysis...
Summary: This document (available in English and French) reveals the results of an analysis of the coverage of nutrition programs in Madagascar. Gap Analysis...
Summary: The IYCN Project collaborated with the Global Alliance for Improved Nutrition, PATH, and the Ghana Health Service to create this leaflet and the...
Summary: This report describes findings from a baseline survey of 270 caregivers conducted by the IYCN Project, the Global Alliance for Improved Nutrition...
Summary: The IYCN Project collaborated with the Global Alliance for Improved Nutrition, PATH, and the Ghana Health Service to create this poster as part of a...
Summary: This country brief provides a summary of IYCN’s activities aimed to improve complementary feeding practices in Ghana. In collaboration with the...
Summary: This article, published in the Journal of Nutrition in August 2010, presents the findings of an evaluation in Zimbabwe on the feasibility of...
Summary: These journal articles, published in the Bulletin of the World Health Organization, Clinical Infectious Diseases, and The Lancet, describe the...
Summary: These manuals (available in English and Portuguese) are designed for training male group leaders to share information and encourage discussions on...
The PATH nutrition and PMTCT team provided technical assistance to the Elizabeth Glaser Pediatric AIDS Foundation’s Project Heart in South Africa from...
Summary: A tool for training peer educators to incorporate nutrition into current community-based HIV prevention, care, and treatment activities....