Anemia Prevention and Control: What Works
Summary: Part I of this document gives background information on the prevalence and causes of anemia by region, and discusses program approaches and good...
Summary: Part I of this document gives background information on the prevalence and causes of anemia by region, and discusses program approaches and good...
Summary: This study, published in the American Journal of Clinical Nutrition in July 2009, examines the outcomes in six- to eight-year-old children who...
Summary: This article, published in the Journal of Nutrition in April 2010, assessed the effectiveness of micronutrient fortification of meals cooked and...
Summary: This study, published in Public Health Nutrition in June 2010, evaluated the impact of processing a nutritious local ingredient-based gruel to...
Summary: This article, published in the Bulletin of the World Health Organization in May 2010, reveals the results of a study on the effectiveness of zinc...
Summary: This booklet provides background information on iron deficiency anemia, including cutoffs for anemia and the benefits for controlling anemia, the...
Summary: This article, published in the European Journal of Clinical Nutrition in September 2007, examines the effectiveness of daily and flexible Sprinkles...
Summary: This article, published in the Bulletin of the World Health Organization in December 2009, reveals results of a study on the effect of antenatal care...
Summary: This Cochrane Reviews article, published in April 2009, examined available evidence on the impact of the intervention on health outcomes of...
Summary: The study, published in the Journal of Nutrition in November 2009, found that rice fortified with iron-containing Ultra Rice, developed by PATH, was...