Community Nutrition: A Handbook for Health and Development Workers
Summary: The book covers nutrients and food, feeding the family, and the causes and diagnosis and control of malnutrition. Particular attention is given to the...
Summary: The book covers nutrients and food, feeding the family, and the causes and diagnosis and control of malnutrition. Particular attention is given to the...
Summary: This country brief offers a summary of IYCN’s efforts to improve infant feeding counseling in prevention of mother-to-child transmission of HIV...
Summary: This handout is based on a poster presented by IYCN and the AIDS, Population and Health Integrated Assistance II Western Program at the 5th...
Summary: This country brief provides a summary of IYCN’s efforts to strengthen nutrition assessment, counseling, and support in Addis, Oromia, and Amhara...
Summary: This document (available in English and French) reveals the results of an analysis of the coverage of nutrition programs in Madagascar. Gap Analysis...
Summary: This country brief provides a summary of IYCN’s activities aimed to improve complementary feeding practices in Ghana. In collaboration with the...
Summary: This presentation shows results, lessons learned, and tools from the IYCN Project’s three years of experience implementing activities to prevent...
This presentation shows results, lessons learned, and tools from the IYCN Project’s activities to prevent malnutrition of mothers and children in Nigeria....
Summary: This country brief provides an overview of IYCN’s activities in Lesotho to improve the nutrition of mothers and their children younger than two...
Summary: This country brief provides an overview of IYCN’s activities in Madagascar to strengthen programs that address the high rate of malnutrition among...